Skip to content

Healing Lyme Disease Naturally

History, Analysis, and Treatments.

19,90 

inkl. MwSt. zzgl. Versandkosten

In 2-3 Tagen bei dir zu Hause

geringe Verfügbarkeit

Möchtest du diesen Artikel verschenken?

In Healing Lyme Disease Naturally, I share my own success in overcoming a difficult, sometimes even deadly, disease that is reaching epidemic proportions. When I was diagnosed, I rejected standard treatments because of antibiotic intolerance. Instead, I researched healing systems of various cultures including Traditional Chinese Medicine, American Indian healing practices, homeopathy, and traditional Western herbal lore and discovered the teasel root. Teasel, a flowering plant that grows throughout Europe and Asia, tonifies the liver and kidneys, promotes blood circulation, and strengthens the bones and tendons. The plant has been documented to help cure chronic conditions marked by arthritis, sore, stiff muscles, and eventual incapacitation—all symptoms associated with Lyme disease. My approach consists of flushing out toxins and inhibiting bacteria by using teasel root as tincture, powder, or tea (available for purchase online and in natural foods stores); stimulating the immune system and detoxifying the body by exposing it to extreme heat (sweat lodge, sauna, and/or Japanese baths); and dietary and naturopathic measures, including fresh natural food, exercise, and sufficient sleep. Written in an encouraging, personal tone but based in science and clinical studies, Healing Lyme Disease Naturally offers hope in combating a condition, especially when it has become chronic, that has stubbornly resisted conventional medical treatment.

Zusätzliche Information

ISBN / EAN
978-1556438738
Seiten
367
Verlag
North Atlantic Books

Rezensionen

Bei unserem Bewertungssystem haben wir verschiedene Maßnahmen ergriffen, um sicherzustellen, dass die veröffentlichten Bewertungen nur von echten Verbrauchern stammen. Mehr erfahren.

5 2 Bewertungen
1
0%
2
0%
3
0%
4
0%
5
100%
Verfasse deine Bewertung
Bewertung
Mein neues Buch

ab 5. November im Handel erhältlich